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The McDonald’s slogan may be “I’m lovin’ it,” but many customers can’t say the same — at least, not after a foodborne illness outbreak at the chain led many to press pause on their regular fast food runs. Now McDonald’s is hoping to bring diners back — leading many to wonder if it’s actually safe to head to the Golden Arches once more.

According to the Centers for Disease Control and Prevention (CDC), there have been about five times as many cases of whooping cough, also known as pertussis, this year compared to October 2023. In fact, in a recent surveillance report for the week ending October 12, the CDC reported 18,506 cases.

A tickborne disease called babesiosis is rising sharply in the United States, according to a new study. The research, published in Open Forum Infectious Diseases, looked at a nationally representative sample of about 3,500 Americans with babesiosis, which is often called "American malaria" because—like malaria—it's caused by a parasite that affects red blood cells. They found that case rates increased 9% per year from 2015 to 2022, the time frame studied.

It’s easy to confuse ladybugs with Asian lady beetles. Both have bright, colorful shells with black spots. Both help to brighten up your garden. And regardless of which one you encounter, you should be happy to see them outside doing what they do best—eating aphids and other unwanted bugs.

We all remember the days of strict COVID rules, like wearing a mask and keeping a six-foot distance from others. But as COVID has become less dangerous for most people and more ubiquitous, doctors and public health officials aren’t as emphatic about virus-related recommendations as they used to be.

As cold and flu season approaches, the situation is becoming more complex with the recent emergence of the new COVID-19 variant, XEC. COVID-19 and knowledge of its exact properties have evolved quite a bit, with different strains and variants (and many different names) surfacing. Government agencies are not officially tracking this latest new variant, but healthcare providers and researchers are monitoring the potential health risk. Here’s what you need to know.