Arpita Basu (Kinesiology and Nutrition Sciences) co-authored which appeared in the August issue of Nutrients, an open access journal of human nutrition. Knee osteoarthritis is a chronic condition that causes pain, disability, and reduced quality of life among the aging and obese populations. This is the first clinical study to show the benefits of an antioxidant-rich dietary strawberry supplement, and furthers evidence that specific dietary fruits complement nutrition therapy among arthritis sufferers.