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This Thanksgiving, ABC News Radio presents “Let’s Eat.” Correspondent Daria Albinger hosts this special tour of food and drink places near and far. We’ll introduce you to a few restaurants claiming to be the “longest continuously operating” eatery in the country. We’ll peel back the lid on the tantalizing world of tinned fish, visit California’s 14-thousand-acre Rancho San Julian, and we’ll step into the kitchen with an award-winning pastry chef who promises “anyone” can make delicious desserts. We’ll also take a trip to the UK to toast a frothy brew that’s working to save the planet, and we’ll check in with World Central Kitchen as they work to serve hot meals to those in war zones and recovering from natural disasters.

More than 800 airport hospitality workers walked off the job this morning, demanding better wages. It’s all happening on one of the busiest and most stressful travel days of the year. Millions of people will pass through LAX this Thanksgiving weekend.

As Nevadans, we don't pay state income tax, so major events like the Las Vegas Grand Prix help us maintain a lot of local infrastructure. But with all that revenue comes a certain amount of sacrifice. For F1, it came in the form of serious inconvenience. So does the county really want to continue to court major sporting events and the teams that play in them?

The UNLV food pantry is not only supplying food to those on campus but also food safety education and healthy options that may be costly to come by.

A Pegasus Airlines flight from Istanbul to Marseille failed to take off after one of the passengers went into labor.

The Nevada Conservatory Theatre is bringing "Cinderella: A Pantomime" to the UNLV campus. Director Laura James and Cynthia Nesbit, who stars as Cinderella herself, joined us to talk more about the production.

The positive results are expected to form the basis for further development of Lomecel-B as a potential treatment for mild AD

The awards include $128,549 to the Board of Regents, Nevada System of Higher Education, obo UNLV to organize and hold multiple six-week statewide workshops in a multi-faceted small business training program designed to guide and assist Nevadans looking to start and grow a construction business.

Culinary Union wins job protections as hotels increase technology and automation in an effort to ‘reduce costs’ and ‘improve efficiencies.’