Amanda Belarmino, Carola Raab, and Wenjia Han (all Hospitality), along with Jason Tang, '19 PhD Hospitality Administration, recently published their article "Exploring Motivations to Use Online Meal Delivery: Before and during Quarantine" in the International Journal of Hospitality Management. This article explores the motivations for consumers to use online meal delivery services, like UberEats or DoorDash, with data from before and during the COVID-19 pandemic.
